Date/Time
Date(s) - 19/05/2023
10:00 am - 4:00 pm

Location
Lincolnshire Cookery School


There is nothing nicer than tucking into a traditional meat pie or pastie especially if its homemade it.

By the end of the day youโ€™ll have the practical skills, knowledge and confidence to create the homemade pastry and the tasty, savoury fillings that together make a truly great pie.

These are examples of what you could be making.

  • Short crust pastry
  • Chicken and mushroom showstopper pie
  • Steak and ale pie
  • Traditional Lincolnshire Cornish Pasties

Bookings

Bookings are closed for this event.