Date/Time
Date(s) - 11/09/2022
10:00 am - 5:00 pm

Location
Lincolnshire Cookery School


This course will expand your repertoire and increase your knowledge of the ‘Cook Expert’ and grow you’re kitchen confidence. We will be preparing 8 different dishes from Flat Breads to All In One Chocolate Sponge with Maple Syrup Cream.

Bookings

Bookings are closed for this event.