Date/Time
Date(s) - 02/04/2023
10:00 am - 2:00 pm

Location
Lincolnshire Cookery School


No baking experience is necessary; just plenty of enthusiasm & a willingness to work along side other food lovers to make real bread.

  • Soda Bread
  • White Bloomer
  • Tinned Wholemeal Bread
  • Malt Loaf

Recipes & ingredients are all provided.
Refreshments on arrival are provided & throughout the day.
A light Lunch or evening meal will also be provided depending on the time of the course.
Don’t forget to bring some container to take home all your amazing goodies you have made.

Bookings

Please note that this is an electronic booking, we do not send a confirmation by post. Once you have checked out, you will receive a confirmation email (please check your junk/spam) folder.

If this booking is a gift and you would like it in one of our Gift Boxes: Pop over to our shop to add it to your basket.

If this course is full, but you would like to join a wait list, please complete the form below.

This event is fully booked.